Bib up and get cracking at the Shack for a day of cold beers and crab! It’s our second annual CRAB-A-PALOOZA as part of Good Beer Week. Enjoy four-courses of crab matched with beers, including a limited-release, from our buds at Two Birds Brewing.
Join us at South East Beer to celebrate indie breweries found only in our neck of the woods. Featuring 12+ South East breweries, 80+ beers, food trucks, live music, kids entertainment, games & prizes. A great day out with two sessions to choose from.
What happens when Bakery Hill, Hop Nation, Otter's and a few barrels combine? Let's find out! Come in to Otter's for a day filled with beer, whisky, cheese and a whole lot of fun and surprises.
Coldstream Brewery and Yarra Valley Dairy are teaming up for Up to no Gouda - a beer and cheese pairing - bringing together the yeasty, earthy flavours of beer with a selection of the Yarra Valley Dairy's finest cheeses.
Beers and BBQ for a tasty Stray Sunday Session. Special release beers from KAIJU! Brewing and all of your KAIJU! favourites. Meat filled delights from the Stray Neighbour BBQ. Our house DJ spinning the tunes, games, prizes and much much more.
A week-long celebration of the fruitiest of fruited sours and the breweries that make them.
Kicking off with an epic tiki party on Sunday the 16th. Get your tiki shirts on because this is going to get fruity.
Budding brewer? Brewniversity is a great place to start. Head brewer from Stomping Ground, Ashur Hall, will talk you through how to brew one of his creations on your very own home brew kit, supplied by our friends at Grain & Grape.
Come and join us for a Sunday sesh down at Temple brewing for a beergarden barbecue with a South American twist and new release beers on tap
Come and play golf and have beers with brewers from around Australia, on the spectacular Eastern Golf Course, in the Yarra Valley.
Love Beer and Pool? So do we! Come along and show us your pub skills. Knock off the BentSpoke team at pool and win some great beer and gear.
Be as happy as a clam at the Shack with our second annual Clambake as part of Good Beer Week! Four-course New England-style seafood menu, finishing with a clambake steamed over beer and seaweed. Featuring matched beers from our buds, Two Birds!
We're throwing an oyster roast on the rooftop! Head up for freshly barbecued oysters with beer butter and an insane choice of Modus beers. Open from 12pm with oysters served ‘til 5pm, make this your day stop before GABS, or next event!
Five local, independent, craft breweries will come together for a celebration of local craft beer. Hosted at Cockies Brewery, with guests Blackman's Brewery, 38th Parallel Brewing, Valhalla Brewing, and Bells Beach Brewing.
Join us for a relaxing afternoon of Sierra Nevada Brews and live New Orleans blues. The afternoon is presented with a set showcase of beers from Sierra Nevada Brewery. Sit back, relax and soak in the live blues set! Kicks off at 2pm.
Want to win your very own Fixation fixed gear bike? A fully decked out Fixy Fixie! Challenge your mates for prizes and sweat off your GBW 2021. Tour de Fix all right within the incubator brewery walls. Tacos by La Tortilleria for the day 1pm-6pm
Ever heard of Trugo? It's a sport unique to Melbourne, invented in the west by railyard workers in their spare time. It's pretty simple: You hit a rubber thing, with a big hammer, through some posts.
Hop Nation take over the taps at Saving Grace, including a one-off beer brewed for us. Burger Boys will be in the kitchen slinging burgers, fried chicken and vegan friendly options.
Back again to celebrate the best of South Australia’s beer scene. 18 taps showcasing all styles to cater for all tastes. Events held throughout the week, including meet the brewers and daily food and drink specials.
Weeklong showcase of the finest breweries from one of Australia’s proudest beer states: Western Australia. There will be tap takeovers, mid-week brewery mini-showcases, food specials and more.
This Good Beer Week, Melbourne institution Flower Drum and Wellington brewery Garage Project are working together to bring you an unforgettable banquet with a selection of GP beers and favourite dishes from over 40 years of service.
Join us and “Hangi with the Brews”. Kiwi craft beers from Panhead, Garage Project and kai served up from the Hangi Boys. Add in some choice tunes, a brewer Q&A and you’ve got yourself a sweet as afternoon!
A unique presentation of Thai food and craft beer from two trailblazers in their respective fields. Be prepared for ‘off-menu’ palate sensations in our beautiful beer hall.
Gluten intolerance but love beer? We've got you covered. Eight beers matched to eight dishes, all gluten free and expertly matched by Nic our brilliant and innovative chef.
Chef Nick Bennett recruited some mates to cook dishes to be served with their favourite beers. Beers from Stomping Ground, Pirate Life, Mountain Goat and Wolf of the Willows. Triple R radio host, Cam Smith, will host and chat to each chef to learn about the dishes.
Enjoy a decadent afternoon feast with seven beer-infused courses, designed and cooked by MasterChef's Michael Weldon. Each course showcases a rare beer both as part of the dish and as an accompanying drink, creating a truly unique menu experience.
Join us for a four course lunch showcasing native ingredients paired with UpFlow Beer's range of delicious non-alcoholic beers.
Benchwarmer is a neighbourhood bar in West Melbourne specialising in craft beer and izakaya. Our seven course degustation features traditional Japanese bar snacks and authentic hibachi-grilled yakitori paired with craft beer from local brewers.
Beer: it’s a team sport. Gather your team of beer lovers for an afternoon of great beer, food, high action beer-focused trivia and games. Through smarts, strength and skill teams will compete for a $500 bar tab and, of course, bragging rights.
Join us for an afternoon of bingo, beers and burgers at the Plough Hotel. Hawkers beer on the taps, DJ Cliffhanger chained to the wheels of steel and calling the numbers for bingo and 5 different mini burgers with 5 matched beers. Don't miss out!
Uncover the secrets of traditional Czech Pilsner with the Foreigner brewers. We'll cover production, home-brewing equipment, decoction mashing, and fermentation control. Includes beer fault analysis and generous tastings of Pilsners and wort.
Brewing Bad takes 12 mild-mannered civilians and dumps them headfirst into the world of brewing. Join our brew crew and get hands-on in everything from conception & brewing to design & packaging, then get to party at South East Beer afterwards!
Woods Of The North turns five! We'll have three brewers, three cocktail bars, three barrel-aged beers, three cocktail beers, three beer cocktails, three boilermakers PLUS oak drenched picklebacks, pickles, fried cheese, barbecue and live music.
It's back again for the eighth consecutive year, and the ultimate way to unwind at the end of a long week. Let Australia's barrel pioneers help you chill with incredible food, beers, spirits and some pretty awesome company.